Category Archives: Boosting Immunity

Ayurvedic use of herbs and spices, lifestyle and diet choices, strengthening Ojas, detoxification programmes and the practice of meditation, yoga and pranayama to build better immunity.

Boosting Immunity with Ayurveda – Overview

Summary: Ayurveda provides a range of simple, low-cost strategies to help improve our immune system. With links to detailed resources on building better immunity through the Ayurvedic use of herbs and spices, lifestyle and diet choices, strengthening Ojas, detoxification programmes and the practice of meditation, yoga and pranayama.

Key strategies used by Ayurveda to help us build a strong immune system

Boosting Immunity with Ayurveda – Overview

In the West we have become used to ‘quick-fixes’ to solve our health problems. If we have a headache we take a pill to quickly get rid of it. If we have an infection we take antibiotics. Modern Western medical science offers quick-fix and convenient solutions to many common health problems. However, when a new viral or multiple-antibiotic resistant bacterial disease surfaces, Western medicine is left searching for a solution. Finding new antibiotics, or developing a vaccine, can take many years to test and effectively deploy. The good news is that the ancient science of Ayurveda offers simple, unique advice on how we can boost our immune system and therefore prevent many diseases – without any intervention from modern medicine.

Ayurveda is empowering too. Instead of waiting for ‘them’ to develop a new generation of antibiotics or vaccines, we can take steps today to start improving the strength of our immune system.

In the West we use many ‘battle’ analogies when it comes to tackling disease. For example, we often talk about ‘fighting off’ a disease, ‘doing battle’ with cancer, etc. Ayurveda does not see these descriptions as being helpful. Rather, it views health promoting strategies in terms of purification, and rebalancing of our natural systems. It uses the analogy of a field – if the field is well tended the seeds of disease cannot even germinate!

In order to understand the principles and origins of Ayurveda it is going to require a paradigm shift for those of us familiar with the Western allopathic medical system. Fortunately however, there is absolutely no need to understand any of it in order to experience the numerous extraordinary benefits!

Ayurveda – Much More Than Herbal Medicine

Many people view Ayurveda simply as a form of traditional herbal medicine. Ayurveda does indeed offer a range of herbal supplements – many of which can greatly improve our immune system. So, taking an Ayurvedic product rather than a pharmacological product has a certain appeal. In the correct dosage, Ayurvedic products have minimum side effects, maximum ‘side benefits’ and provide a quick, convenient and low cost way of boosting our immunity. Ayurvedic herbs can also help with simple detoxification strategies, further improving our resistance to disease.

However, Ayurveda offers a far greater range of techniques and advice for boosting our immunity than just using herbal products. If we can combine some of these strategies we can develop a ‘super effective’ immune system. Furthermore, Ayurveda does not see ‘health’ as just an absence of disease; it views it as a positive state of wellbeing resulting in feelings of joy and enthusiasm for life!

Ayurveda offers an integrated solution to building an exceptionally powerful immune system through a number of different approaches.

It recognises the combined value of meditation, use of herbs, improving digestion, strengthening Ojas, diet and lifestyle choices, detoxification regimes, together with yoga and pranayama to build a better immune system.

Any one of these different facets can be followed with positive results. Taken together they work synergistically to provide almost invincible immunity! However, in order to achieve this ‘super state of wellbeing’, we are going to have to follow some elements of an Ayurvedic lifestyle and dietary recommendations.

Ayurvedic Lifestyle and Diet

What exactly does an ‘Ayurvedic Lifestyle’ involve? Well, it certainly means being aware of the rhythms of nature, so it gives advice on daily and seasonal routines. This means we are ‘going with the flow’, rather than facing ‘an uphill struggle’ against nature. Being ‘in tune’ with nature results in better health, wellbeing and a stronger immune system. We don’t need to follow these guidelines obsessively, but just go in their general direction. Part of these daily routines also contain tips for getting better sleep.

Incorporating some elements of meditation, yoga and pranayama on a regular basis into our daily routines will also help us remove the ongoing stresses we accumulate from our modern world. This will further boost our immunity.

Ayurveda offers really practical advice on diet, such as tips for meal times, strenthening our digestive fire (Agni), etc. We will also need to follow (again not obsessively) an Ayurvedic diet tailored to our particular mind-body type (as categorised in the Vata-Pitta-Kapha system).

An Ayurvedic lifestyle implies we need to pay attention to the ‘three key pillars’ that support our well-being and health – Nutrition, Lifestyle and Sleep!

Feeling Great with Ayurveda – a Positive ‘Spin-off’ from Good Immunity

So, using a range of Ayurvedic principles to boost our immune system is going to involve some effort and a willingness to make a few changes. However, if we use this ancient wisdom to improve our immune system there are many positive ‘spin offs’ in addition to a achieving a strong immune system! People who follow Ayurveda report experiencing a much greater ‘feel good factor’, more enthusiasm for life and a deep, unshakeable sense of well-being. The experience of pure joy also grows in our awareness – wow!

Even adopting a few Ayurvedic principles can help us begin our journey towards a strong immune system and a great ‘feel good’ factor. We don’t have to follow everything all at once, but we do need to make a start somewhere! Try any one of them for a couple of months and see how you feel.

Related Articles on Boosting Immunity – from Respected Websites

Ayurvedic Herbs to Boost Immunity

Summary: Ayurveda suggests a range of herbs, spices and herbal preparations that can significantly improve our immune system: Turmeric, black pepper, Amla, Chyawanprash, Amruth, Triphala etc.

If we have an ideal diet (ideal that is for our particular mind-body constitutional type e.g. Vata, Pitta or Kapha), very good digestion and an Ayurvedic lifestyle we will already have a strong immune system, be in very good general health and really don’t need supplements at all!

However, Ayurveda recognises that this ideal situation is not always possible and suggests herbs (or combinations of herbs called ‘Rasyanas’) that can help boost our immunity.

Ayurveda – a Holistic Approach

It is worth noting that in Ayurveda the main emphasis is on the prevention of disease. So we really need to address any immunity issues before we get ill. Prevention is also much simpler and much cheaper than cure!

In the West we have a tendency to analyse, synthesise and then ‘commercialise’! If any traditional medicine system appears to identify a beneficial herb, we first try to identify the ‘active ingredient’ present in the herb. Then we concentrate it in our capsules, or even try to synthesize the ingredient artificially, before selling it.

Ayurveda takes a more holistic approach. The Vedic viewpoint suggests that the whole universe, all the elements in it, all the plants and every living being are expressions of an all pervading field of intelligence and energy  Herbs are part of this field too and are simply used to realign our human physiology with that ‘field of intelligence’.  This corrects any ‘mistakes’ in the underlying ‘programming’ (inherent in the operation of our physiological systems) that gave rise to the disease in the first place. To use a modern analogy; Ayurveda sees the use of herbs more like a ‘software update or security-fix’ than a hardware repair job!

Ayurvedic Spices to Boost Immunity

Even readily available commonly used kitchen spices, such as ginger, turmeric and black pepper have many health promoting properties. These ‘kitchen spices’ can be really beneficial in improving our digestive abilities and also boosting our immunity.

Turmeric

Turmeric (Curcuma longa) has been regarded as a potent antibiotic and anti-inflammatory in Ayurveda for thousands of years. It is usually taken as a teaspoon of turmeric powder stirred into hot milk. Very simple! Very cheap! Cooking with turmeric in the Indian style (i.e. herbs cooked first in ghee before adding to lentils or a curry) is also good.

If this is not practicable, then turmeric can be taken in capsule form, but be sure to include something like Lecithin (a phospholipid) with the turmeric. This greatly increases its bioavailability. Some people say that the addition of pepper [1] to turmeric increases its bioavailability. This is perfectly true, but the latest research suggests taking phospholipids, such as lecithin, with turmeric is even more effective than using pepper. Lecithin granules (from soya) can be obtained from most health food stores.

An American database of medical and physiological research now shows over 12,000 citations for turmeric alone. Recent research also points to its anti-viral properties. So, investigating turmeric further could be useful in our current pandemic situation!

Pepper and Ginger

What about other commonly available spices in our ‘kitchen pharmacy’? Well, both pepper and ginger are both used in Ayurvedic medicine. Although not directly having antibiotic properties, they are useful in that they stimulate the internal digestive fire or Agni which can then burn off toxins (Ama) and disease in the form of bacteria etc. Pepper itself is also useful when mixed with other herbs as it can increase their bioavailability. Ginger is often described as ‘the universal medicine’ in Ayurveda as it is so valuable for igniting the internal digestive fire (Agni) which then destroys toxins.

Pepper and ginger are so valuable that they form the basis of an Ayurvedic powder or churna called ‘Trikatu’. This powder is a mixture of dry ginger, black pepper and Indian long pepper – its use is covered more fully in the article on ‘improving digestion to boost immunity’.

Ayurvedic Herbs to Boost Immunity

Specialised Ayurvedic herbs have now become readily available in the West. Certain herbs and herbal formulations have strong anti-bacterial and anti-viral properties. Many have been shown to improve our immunity and the way our bodies respond to infection i.e. the immunomodulatory response. Some also improve our digestion – which in Ayurveda is also linked to our ability to ‘burn-off’ disease. The following section looks at a few of these Ayurvedic ‘super-herbs’.

Ayurvedic products containing the fruit of Amla are major boosters of our immune system! Amla is also known as: ‘Amalaki’ – ‘Amla Berry’ – ‘Emblic Myrobalan’ –  ‘Indian Gooseberry’ – Emblica officinalis – Phyllanthus emblica.  There is a huge amount of positive research into the effectiveness of this herb!

Chyawanprash

A well-regarded preparation which contains Amla is called ‘Chyawanprash’ (pronounced Cha-van-prash). This has withstood the long test of time as the knowledge of how to prepare it has been around for thousands of years. Although its main ingredient is Amla, it contains a multitude of other herbs which work synergistically. Chyawanprash is readily available in the West and it is a ‘must have’ product for anyone wishing to strengthen their immune system in a natural way. It is also regarded as a great restorative. Another key benefit of Chyawanprash is that it boosts Ojas in our system. The higher the level of Ojas – the higher is our immunity.

Amla Rasayana

Other immune system strengthening products containing Amla are ‘Amla Rasyana’ or ‘Amalaki Rasyana’. A Rasayana is just a life-supporting mixture of herbs made to a specific formula. Like Chyawanprash these also contain other herbs which work synergistically to produce a super-effective Ayurvedic supplement. Both Chyawanprash and Amalaki Rasyana are available as a paste or ‘herbal jam’ so are real easy to take.

Once again, there is an increasing amount of research into the anti-ageing aspects (e.g. effects on telomerase activity in cells) of these Ayurvedic preparations. In the West we might say that these products boost our immunity because they are a great natural source of Vitamin C. Perfectly true, but as Chyawanprash is a mixture of many herbs, its healing and restorative properties are probably due to far more complex mechanisms than just its Vitamin C content!

Amruth  – ‘Giloy’ – ‘Guduchi’

Another herbal preparation of great benefit to our immune system contains Amruth (‘Giloy’ – ‘Guduchi’ – Tinospora cordifolia). It is one of the most valued of all Ayurvedic super-herbs! Amruth is acknowledged for its anti-inflammatory properties and its use in the treatment of fever and flu. It also improves the way our bodies respond to infection i.e. the immunomodulatory response. Amruth can be taken in capsule form. There is a growing body of scientific research into Amruth.

Triphala

Triphala is a mixture of three key Ayurvedic herbs. It is a superb supplement for getting rid of toxins in the colon and helping regular elimination. This in turn helps strengthen our immunity. Triphala also contains Amla; alongside Bibhitaki and Haritaki. This herbal product (available as tablets) is covered in more depth in the article on detoxification.

Other Ayurvedic Herbal Mixtures

Other potent, but less well known Ayurvedic ‘power’ herbal mixtures are: Tulsi Arka  (aka Tulasi Ark) – said to be anti-viral and an immune system booster, and the powder or churna Kabasura Kudineer – said to be good for the respiratory system. Arka type products are liquids made from a distillation  process. Kudineers are solutions we can make at home from a powder (a bit like herbal teas).

On a slightly more esoteric note, there is a new product linked to Ayurveda which a long term Sadhak (spiritual seeker) recently remarked is a bit like ‘Homeopathic Holy Water’! I am referring to the ‘Shakti Drops’ produced by Sri Sri Tattva Ayurvedic Products. The drops contain the essence of six key Ayurvedic super herbs. The stated dosage taken is very small – only five or six drops are needed in a glass of water.

Purchasing Ayurvedic Herbs

This site has no commercial links, so the advice given here is unbiased and based on the experiences of the author.

Fortunately, Ayurvedic herbs have become much easier to obtain over the past twenty years. In part this is due to the growing awareness of Ayurveda in the West and partly due to the online market place availability (e.g. Amazon and eBay).  There are now many good, quality suppliers.

When buying Ayurvedic herbal supplements I usually prefer to get products (particularly Rasayanas i.e. complex herbal mixtures) from suppliers involved in people’s spiritual development (these are often Ashram based). There are a number of these organisations around and, although often little known outside India, many are surprisingly large scale operations. This means they have access to the top Ayurvedic experts, have strict Quality Assurance procedures in place and have access to the best laboratories for testing their products. Many of them also support local farmers who grow and harvest the herbs to their specifications.

A number of suppliers, particularly ‘Health Food’ type shops, tend to fall into the Western mind-set trap of selling capsules incorporating just the ‘active ingredient’ (e.g. curcumin in turmeric). Another processing error is to produce smaller and lighter tablets with a ‘concentrate’ of the herb. If you really can’t find anything else then these are, in my opinion, ‘just about acceptable’ as alternatives – but they ignore many of the fundamental Ayurvedic principles relating to herbal preparations.

 A Few Recommended Suppliers

    • Maharishi Ayurvedic Products – relatively expensive, but high quality products available in USA, UK and Europe. Their website usually carries some Ayurvedic health tips too
    • Products from the Swami Ram Dev organisation. An extensive range of quality Ayurvedic products available in USA, UK and Europe under the ‘Patanjali’ brand.
    • Products from the Art of Living under the ‘Sri Sri Tattva’ brand (a large NGO founded by Sri Sri Ravi Shankar) – another high quality supplier
    • Products from smaller (but good) suppliers which usually sell a small range of Ayurvedic herbs: Essential Ayurveda: Swansons : Planetary Herbals : Pukka

Footnotes

[1] The best pepper to increase bioavailability is actually Indian Long Pepper (Piper longum). This is not to be confused with the cheaper Indonesian Long Pepper (Piper retrofactum). It is different from the ordinary Black Pepper (Piper nigrum) too!

Other Key strategies used by Ayurveda to help us build a strong immune system

or, return to  Boosting Immunity with Ayurveda – an Overview article

Increasing Ojas to Improve Immunity

Summary: Examining the role of the subtle substance ‘Ojas’ in our immune system. In Ayurveda, increased levels of Ojas correspond with higher levels of immunity. Practical advice on increasing Ojas.

Ojas plays a key role in maintaining a high level of immunity.

Ojas is described as a ‘subtle substance’. So subtle in fact that there is no direct equivalent of Ojas (pronounced ‘oh-jus’) in the Western medical model of human physiology [1]. We can however, think of Ojas as being like the sap in a tree. Although invisible, it pervades and nourishes all parts of the tree – the branches, the leaves, the flowers and the fruit. In Ayurveda Ojas is said to be the ‘concentrated essence’ of all the bodily tissues (the Ayurvedic ‘dhatus’). Some describe Ojas as the ‘essence of vitality’ – if our levels are low our health, energy and enthusiasm all suffer.

Ojas is actually created in our bodies through the proper digestion of food. Perfect digestion gives rise to lots of Ojas and a very strong immune system.  So, foods that are easy to digest tend to enable more Ojas to be produced – foods that are difficult to digest produce less.

A low level of Ojas leads to a weak immune system. A high level corresponds with a strong immune system. If the immune system is sufficiently strong, then Ayurveda suggests no bacterial or viral infection will ever be able to settle in our system. If we can raise our immune system to this higher level Ayurveda suggests that vaccination for protection against disease is then simply unnecessary!

How to Increase Ojas in Our System

Ojas and Diet

Fresh, home cooked foods generally strengthen Ojas.

Pre-prepared, tinned, frozen foods, and leftovers, etc., all deplete Ojas. Foods such as red meat, poultry, fish, eggs and fried food are difficult to digest and also lower Ojas. Smoking cigarettes (worse still, non-prescribed drugs) and alcohol all lower the body’s ability to produce Ojas.

In general, Sattvic foods increase Ojas and both Rajasic and Tamasic foods deplete it. Sattvic foods are generally light, freshly prepared, pure, easily digestible and eaten in moderately sized portions. Tamasic foods such as red meat and oily fried foods are heavy and dull and difficult to digest. Rajasic foods such as onion and garlic can bring drive and energy, but also stimulate strong desires and emotions.

Examples of Sattvic, Ojas enhancing foods are: locally grown in-season sweet fruits and vegetables, dairy produce (except hard cheeses), grains such as rice,  nuts (not peanuts), sweet tastes in general (not from refined sugars but natural sweetness from milk [2], unsalted butter and bread). A Sattvic diet is sometimes referred to as a ‘Yogic’ diet.

Certain specific foods such as sesame seeds (e.g. in Tahini), almonds, dates, raisins, ghee (clarified butter), raw (unheated) honey, boiled organic milk and organic plain yoghurt also increase Ojas.

We don’t have to be obsessive about diet, but generally favour the more Ojas producing and Sattvic foodstuffs. It’s perfectly ok to occasionally eat meat if that’s what you really want – as long as you are aware of the consequences (both health-wise and karma-wise)!

 Ojas – Other Factors

Ojas also gets depleted by negative emotions, such as excess anger, worry and fear. Meditation can help rectify this.

Over work and lots of travel also lower our levels of Ojas and consequently weaken our immune system. Travel also disturbs the Vata element in our bodies.

Ojas is said to be present in semen – so excessive sex can result in lowering of Ojas for a man. What is classified as ‘excessive’ depends on an individual’s VPK mind-body type – Kapha types can have more frequent sex than Vata types without any problems. This is not a moral judgement, but based on the principles of Ayurveda. If we have high levels of Ojas we may not be too concerned about this – but if we are showing symptoms of low Ojas then we should consider it carefully. Of course, in the yogic traditions there is the practice of tantric sex – where couples have sex but there is no ejaculation, thus maintaining a high level of Ojas.

Spiritual practices (such as yoga, meditation, bhajans (devotional singing), company of evolved souls, singing in church, etc.), being in nature, looking after animals, loving relationships and an Ayurvedic lifestyle all increase Ojas and boost our immunity.

Additional information on Ojas and how to boost it can be found on the Kripalu Center for Yoga & Health website and the Svastha Ayurveda Blog – both contain informative articles and practical advice.

Footnotes

[1] There is also no equivalent of the Ayurvedic concept of Nadis (subtle energy channels) either – although Chinese medicine identifies something similar as ‘meridians’.

 [2] Milk is currently unfashionable among the health conscious, but Ayurveda loves it – provided it is first boiled (can try adding a couple of pinches of dry ginger powder to lighten it). Never take it direct from the fridge. Don’t drink it with meals either.

Other Key Ayurvedic  Strategies to Build a Strong Immune System

or, return to  Boosting Immunity with Ayurveda – Overview article

Better Immunity through Meditation

Summary: Meditation lowers stress in our body and mind, which in turn improves our immunity and our health in general. It also leads to more positive lifestyle choices. Scientific research confirms this.

Although the ‘creative stress’ present in finishing a special job or project can be exhilarating, the long-term chronic stress we often encounter in the West can be a killer! There is no doubt about this. Stress lowers the body’s self defence mechanisms and weakens our immune system.

When we are stressed our blood pressure and heart rate can increase, our digestive system may become disturbed, and stress hormones adversely impact our immune system. All this can lead to disease! Then there are the ‘coping mechanisms’ we may adopt to cope with the stress – such as smoking and drinking alcohol which further lower immunity. The more we can minimise stress the better for our health.

Major stresses in life are due to disappointments, rejections and doubts. Ask anyone who has got divorced, faced financial insecurity because of losing their job, or who have suffered the death of a close family member.

How to get rid of stress? Simple: just learn to meditate. Fifty years ago this advice would have seemed odd, but now it is main-stream. A lot of research was performed in the 70’s and 80’s which indicated beyond doubt that meditation lowered the physiological indicators of stress in the human body. Researchers measured stress indicators such as galvanic skin response, blood pressure, levels of adrenaline, etc. all of which showed improvement with continued practice of meditation. So the effect was real and not just psychological. In meditation we clearly get the ‘rest and fulfillment response’ rather than the ‘fight and flight response’ we get when we are stressed. As the stress indicators go down, our natural immunity goes up.

Much of this research was published in prestigious, peer reviewed journals. An enlightened Indian teacher, Maharishi Mahesh Yogi was mainly responsible for getting meditation widely accepted in the West.

Meditation lowers stress in our body and mind, which in turn improves our immunity and our health in general. It also leads to more positive lifestyle choices.

Mantra Meditation

Which type of meditation to do? Most Westerners find the effortless techniques of Vedic mantra based meditation (e.g. Transcendental Meditation [Description on Wikipedia], Sahaj Samadhi meditation [YouTube Introduction], Shakti meditation [taught by the yogini Ananda Vdovic] – all easy to learn and easy to do. As a great enlightened yogi once said: ‘if we can think, we can meditate!’

A mantra is a meaningless sound or Sanskrit word that we think effortlessly – just like we think any other thought. In this Vedic system personal mantras are given to individual students by fully trained teachers. In India the restless mind is often described as the ‘monkey mind’ – always running here and there. How to make a monkey stay still? Just give it a banana. Think of the mantra as a ‘banana for the mind’ – something sweet, nourishing and appealing! In fact, the more you think it on a quiet level the more appealing it becomes. Mantra based meditation techniques take us directly to a settled state of ‘restful alertness’ where we experience a deep and profound peace.

These techniques take just 20 minutes twice a day and the ‘return on investment’, in terms of increased health and overall ‘feel good factor’, can be enormous. The only downside to these techniques is that they are quite subtle and require a trained meditation teacher, plus one-to-one personal tuition. But they are extremely effective! Once learned they can be practiced anywhere at any time. Vedic meditation clearly leads to more positive lifestyle choices in the direction of personal evolution – further enhancing our health.

For more information on these techniques see Vedic Meditation FAQs

Guided Meditation

What about guided meditations? If we can’t learn Vedic mantra based meditation, then guided meditations are worth exploring. They will not be as effective, but they will bring benefits.

This may come as a surprise, but the best guided meditations definitely do not involve any form of ‘creative visualisations’ (e.g. the ‘imagine you are on a beautiful beach’ type of thing). Neither do they involve listening to the sound of ‘forest streams’, or ‘new age’ music!

Many people enjoy the guided meditations produced by enlightened Masters such as Sri Sri Ravi Shankar (not the sitar player). These are available on YouTube. There are dozens of different ones to choose from and they take around twenty minutes each. Simply try some and see which you prefer. The trick seems to be to sit comfortably and easily and just listen to the instructions, but not to concentrate on them. Take it all easily and lightly and don’t try to meditate! The process involves no effort. Many people have reported they particularly enjoy the ‘Sound to Silence’ meditation by Sri Sri and feel very settled and relaxed towards the end.

Other Key Ayurvedic  Strategies to Build a Strong Immune System

or, return to  Boosting Immunity with Ayurveda – Overview article

Strengthening Our Digestive Fire to Prevent Disease

Summary: Examining the link between good digestion and a strong immune system in Ayurveda, with practical advice on improving digestion.

Ayurveda places great emphasis on having a strong digestion. A strong digestive ‘fire’ or Agni can ‘burn off’ infections. A strong digestion also means food is properly digested and assimilated without the toxic by-products (called ‘Ama’ in Ayurveda) of a weakened digestive system. If digestion is weak it can lead to imbalances in the body and ultimately disease. Surprisingly Ayurveda attributes around 80% of all health problems to the by-products of a weakened digestive system. Wow!

Digestion can easily be weakened by the stresses of modern life, over-work, emotional upsets, eating while walking about or working, a diet low in life-force, difficult to digest foods (such as red meat and fried foods), lack of suitable exercise, drinking cold drinks with a meal, etc.

Ayurveda recommends some very simple and practical tips to help build a strong digestive fire and reduce the possibility of disease.

Key Advice for Better Digestion at Mealtimes

    • Avoid drinking for 30 minutes before, during, and 30 minutes after a meal. But if we have to drink, then sips of warm water are acceptable.
    • Eating at regular times of the day in a settled atmosphere (not watching TV or arguing with family members)
    • Eating only when hungry and definitely not grazing throughout the day
    • Following an Ayurvedic diet that is specifically tailored to our individual mind-body constitution (e.g. Vata – Pitta – Kapha and their combinations)
    • Avoiding ice cold and carbonated drinks at any time! These ‘extinguish’ the internal digestive fire – carbonated drinks also derange Vata
    • Having a short walk a few minutes after a meal helps digestion. Even a walk around the office or climbing stairs helps, rather than just sitting still

General Advice for Improving Digestion

Follow the general advice for increasing our levels of Ojas to improve immunity

Eating a small slice of fresh ginger (Zingiber officinale) with a sprinkling of salt 10 to 15 minutes before a main meal to awaken the digestive fire (not advised for pure Pitta constitutions – they already have a strong digestive fire or Agni)

Sipping warm water throughout the day helps boost the internal ‘fire’. Again – maybe not suitable for pure Pitta constitutions, or during hot weather as this could possibly lead to an imbalance of Pitta dosha

Taking the Ayurvedic supplement ‘Trikatu’ strengthens our digestive powers. Trikatu has a heating and stimulating effect. It helps us burn up already accumulated toxins – Ama. Trikatu powder is a mixture of dry ginger, black pepper (Piper nigrum) and Indian long pepper (Piper longum – not to be confused with the cheaper Indonesian Long Pepper Piper retrofactu). It is usually taken about 15 minutes before a meal and really stimulates the digestive system. However, Trikatu, because of its heating qualities, is not recommended for pure Pitta constitutions (or for pregnant women).

There are a couple of well-informed articles about Trikatu on the LifeSpa website: Background on Trikatu, and its role in reducing Ama

Yoga and Pranyama to Improve Digestion

Certain Yoga postures can also help improve digestion. Usually these poses involve stretches that stimulate the internal organs. Most are very easy to practice – such as simple spinal twists, knee  to chest, etc. and are the sort of exercises found in a basic yoga class. While it is always better to get personal instuction from a qualified yoga teacher, the seqence of eight poses to improve digestion given on the Yogajournal website is a good starting point. A slightly more advanced set of asanas to help digestion was published on the Huffpost website.

Pranayama, or yogic breathing techniques, can also help improve digestion. They distribute prana or life-force to different parts of our body, improving our nervous system  and general-well being. There exists many different techniques, with a bewildering array of advice on how to perform each one! When learning them it is probably best to try and get the information from an enlightened Master (or his or her accredited teachers). Sometimes YouTube carries reasonable videos e.g. Bhastrika Pranayama, Kapalabhati  Pranyama, Bhramari Pranayama etc. However, Pranayama practices are not for everyone – if we have any underlying health conditions (e.g. heart conditions, respiratory problems,  suffer from diabetes, high or low blood pressure, epilepsy or vertigo, have hernia or stomach surgeries, or are pregnant, etc.)  it is worth checking carefully for any contraindications for the specific type of pranayama before we start. A good, basic introduction to pranayama is available on the ‘Joyful Belly’ Ayurvedic website.

Other Key Ayurvedic  Strategies to Build a Strong Immune System

Or, return to Boosting Immunity with Ayurveda – Overview article